Saturday, May 29, 2010

don't these sound yummy?

I am making these tonight. And, I'll be eating them tonight too. I got them from here.

Turtle Bars

2 cups flour
2 ½ c. brown sugar
1 ¾ c. butter, softened
2 c. pecans (chopped)
3 tbsp. corn syrup
2 c. chocolate chips.


Crust:

2 c. flour
1 c. brown sugar
3/4 c. butter softened

Mix all of above ingredients together then press into 9X13 pan. Sprinkle 2 c. chopped pecans on top and press them in a bit

Carmel:

1 c. butter
1 1/2 c. brown sugar
3 tbsp corn syrup

Bring to a boil and boil one minute. Pour over pecans. Bake at 350 F for 20 minutes. Take out of oven and sprinkle 2 c. milk chocolate chips all over. Let sit about 5 minutes and then spread softened chips to cover top.

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